Lil’ Giant - Trailer - Ole Hickory Model SSO-SSI


Thermostatically-controlled temperature eliminates large heat fluctuations that dry and shrink meat. The rotisseri helps it self baste which keeps the meat moist.

The heat is controlled by a fully automatic Lpg and wood system.

The heat and flavor source is LPG charcoal, and/or wood of your choice. The rotisserie motor requires a 110v dedicated electrical outlet.

Description:
Revolving Racks:
(36) 12"x 48"
Cooking Surface:
144 Sq. Ft.
Cooking Capacity:
Ribs (3 & Down) - 144
Baby Back Ribs - 216
Boston Butt - 108
Turkey - 72
Chicken (Whole) - 108; (Half) - 432
Brisket (12 lb.) - 72